The Dutch government has set the goal of working towards virtually zero emissions of water and nitrogen by 2027 for crops grown on substrate.
How can the horticultural sector achieve this ambitious goal? Water Future, in collaboration with Stowa, is researching options for reducing nitrogen emissions. What solutions are available (and perhaps closer than expected)? It can be read in our new whitepaper: Pespective for greenhouse horticulture: Nitrogen emission reduction.
The whitepaper can be requested via the form below.